Learn to make two complete traditional vegetarian Korean meals during this two session hands-on workshop and demonstration at Whole Foods Market (Bowery Culinary Center). Chef Haelin Lee, a
Since the end of the Korean War, an estimated 200,000 children from South Korea have been adopted into families in North America, Europe,
The Korea Society presents a retrospective of the work of Choi Min-shik, one of Korea’s most recognizable contemporary actors, as part of our ongoing “Korean
In June of 2010, 10 Korean War veterans, now in their 80s and living in Long Island New York: Sal, Robert, Bill, Bob, Eugene, Frank,
“Silk may survive five hundred years, but paper will withstand a thousand”—Korean adage Join us at the ArtGate Gallery on Thursday, June 28th for an
Feast or Famine features 23 original posters from the Katharina Zellweger Collection. Zellweger collected over 100 posters during her tenure as the director of the
Feast or Famine features 23 original posters from the Katharina Zellweger Collection. Zellweger collected over 100 posters during her tenure as the director
Restaurateur and Top Chef contestant Angelo Sosa brings Korean spices to his award-winning cuisine in his first cookbook, Flavor Exposed, 100 Global Recipes from Sweet
The Korea Society presents a retrospective of the work of Choi Min-shik, one of Korea’s most recognizable contemporary actors, as part of our ongoing “Korean
The Korea Society presents a retrospective of the work of Choi Min-shik, one of Korea’s most recognizable contemporary actors, as part of our ongoing “Korean
