With the ever-growing need to understand ourselves and humanity as a whole, it is necessary to examine the concepts of morality, ethics and universal values as guiding principles of the human condition. With generous support from Y.T. Hwang Family Foundation, The Korea Society presents a Series on Ethics and Common Values. This series promotes the […]
Chef, restaurateur, writer, and connoisseur of Korean fried chicken, Judy Joo has gained widespread acclaim for her vibrant approach to Korean cuisine. Now, she presents her latest collection of fresh, exciting recipes in K-Quick: Korean Food in 30 Minutes or Less. K-Quick: Korean Food in 30 Minutes or Less focuses on recipes that blend creative […]
Author Photo © Heami Lee Drinking is an essential part of Korean culture, one that’s guided by a complex web of unspoken rules, deep tradition, and lots and lots of food. With Soju Party, food writer, chef, and co-owner of Brooklyn’s Orion Bar Irene Yoo has written the book on drinking like a Korean. She […]
Step into the world of JeongGa (正歌), the refined vocal art once cherished by scholars and nobles of Joseon Dynasty. Join us for an evening of lyrical elegance with ALeum Lee‘s resonant voice, accompanied by WooSung Jung on DaeGeum (flute) and HeeJung Han on HaeGeum (string instrument). Lee will also share thoughtful reflections on the […]
September 10-December 5, 2025 | Opening Exhibition: Wednesday, September 10, 2025 | 5-7 PM |Image courtesy of the Artist | With his installations, Hong Seon Jang transforms industrial products and found objects in order to explore the usually recognizable surroundings. As their conventional function and values are reinterpreted, distorted, and subverted, Jang investigates opposing concepts […]
Author Photos Ramona Park & Marcos Ramirez Join us for an in-person event at The Strand with debut authors Julia Riew and Brad Riew for the release of their new novel The Last Tiger. Inspired by true stories from the authors’ grandparents’ lives during one of the darkest periods in Korean history, The Last Tiger […]
Join Korean art historian and curator Jinyoung Jin as she reveals the fascinating life and art of Lee Qoede (1913–1965), a groundbreaking twentieth-century Korean painter shaped by the turbulent ideological battles of postliberation Korea. From surviving three years in a prisoner-of-war camp during the Korean War to defecting to North Korea in 1953, Lee’s journey […]
Join Andy St. Louis for an in-depth exploration of South Korea’s burgeoning art scene and the most intriguing artists who are at the forefront of a generational shift in Korean art. Working in the fields of painting, sculpture, installation, video and photography, these artists collectively foreground the facets of contemporary Korean culture that have […]
Young adult literature is rapidly becoming one of the most popular genres in publishing today. Also increasingly visible are YA novels featuring Asian American and Pacific Islander characters at the forefront, providing insight into the expectations and identity issues many members of the AAPI community experience and offering a unique perspective on these universal […]
There are many Korean American voices within food media nowadays, and many more women on editorial mastheads. But, what is it like to navigate this system of reporting and contributing to food culture as a Korean-American woman? | Eater NY | Myo Quinn Instagram | Bon Appétit Mag/Photo By Alex Lau, Food Styling By Susie Theodorou, […]
